Paprika/Tomato Jam


Ingredients:

  • 2 pounds  plum or Roma tomatoes, cored and cut into 1-inch pieces
  • 1/2 cup dark brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon grated peeled fresh ginger 
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground cumin

Directions:


  1. 2 pounds  plum or Roma tomatoes, cored and cut into 1-inch pieces
  2. 1/2 cup dark brown sugar
  3. 2 tablespoons apple cider vinegar
  4. 1 tablespoon grated peeled fresh ginger 
  5. 1 teaspoon kosher salt
  6. 1/2 teaspoon ground cumin